Thanksgiving is only nine days away. Let’s just repeat that for effect: Thanksgiving is only nine days away. And if you’re like any other living, breathing, working, person out there, there is still so much to do to make sure you are ready for the big day. Never fear! Breathe, relax, get those shoulders down from your ears, because I’ve outlined 3 simple to-do’s to make sure your kitchen is ready for one incredible feast!
- Plan + Confirm – Take a moment to review your menu (or put it together if you haven’t yet). Make sure you have enough food for the number of guests expected and don’t forget to take into consideration any food allergies your guests may have. Be sure you are working with recipes that allow for some advanced preparation. The last thing you want is to spend the holiday festivities stuck in the kitchen, or stressed out about not having enough time to get everything done. While offering great food is of the utmost importance, you want to be sure that you get to enjoy time with your guests and share in the fun. And, if you don’t know your way around the kitchen very well, keep it simple. It will make the entire process much less stressful, and I promise your guests will be just as delighted with what you serve.
- Take inventory + Stock Up – Once you’ve confirmed your menu and determined all your needed ingredients, take inventory of your pantry to make sure you don’t run out of any staples. Make a trip to the supermarket to stock up on all these non-perishable essentials ahead of time to avoid elbowing your way through the crazy crowds next week.
- Tools – Don’t forget to check your cooking tools and serving essentials – this is an often overlooked area when prepping for the holiday. Do you need a new meat thermometer? Maybe a turkey baster or twine. Does your carving knife need to be sharpened? Take a moment to make sure everything is in working order and that you have everything you need for Turkey Time. The last thing you want is to go cook your Turkey and discover your roasting pan is missing in action.
Taking a little time to plan in advance will help you feel in control of your party, rather than at the mercy of gravy boats and green bean casserole. Above all, remember that the whole purpose of the day is to come together with family and friends to enjoy a beautiful meal. Stress does not get a seat at the table!